Since
2021
Wolfing Down Food Science Artwork
Episodes
96

Wolfing Down Food Science

Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at wolfingdownfoodscience@gmail.com. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/

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Contributors

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Dr. Keith Harris

Co-host
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Paige Luck

Co-host
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Teresa Risoli

Co-host