Wolfing Down Food Science

Interview with Chris Vineyard : A Chewing Professional (S2:E7)

October 29, 2021 Paige Season 2 Episode 7
Wolfing Down Food Science
Interview with Chris Vineyard : A Chewing Professional (S2:E7)
Show Notes

Professor and evolutionary biologist, Chris Vineyard, joins us on the podcast today to talk about the evolution of chewing and how that relates to our texture preferences. We learned about how jaws have evolved and if some of our human tendencies spread to other species as well. Chewing goes back for billions of years and Chris has a look into the timeline. 

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