Wolfing Down Food Science

Summer Shorts #4 with Audrey - Alternative Protein Sources

August 13, 2021 Paige Season 1 Episode 15
Wolfing Down Food Science
Summer Shorts #4 with Audrey - Alternative Protein Sources
Show Notes

Audrey Williams, a student at NC State University, gives us a look at alternative protein sources through the lens of food science.   She will explore chemistry, microbiology, engineering and the business aspects of alternative proteins over the next five summer shorts episodes!

Keith, Paige, and Teresa will be back after a short break!